Lemon Sorbet

No ratings
Prep. 15 min
Total 8 h 30 min
4 portions

Ingredients

  • water divided
    11 ½ oz
  • sugar
    6 oz
  • freshly squeezed lemon juice (3-5 lemons)
    3 ½ oz
  • egg white from a large egg (see Tip)
    1

Difficulty

easy


Nutrition per 1 portion

Sodium 14.9 mg
Protein 0.8 g
Calories 725.8 kJ / 173.5 kcal
Fat 0.1 g
Fibre 0.1 g
Saturated Fat 0 g
Carbohydrates 44.3 g

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