Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g courgettes, ends trimmed, if large, trimmed in a circular shape to fit blade width (see tips)
- 100 g Parmesan cheese, cut in pieces (2 cm)
- 30 g shallot
- 150 g bacon lardons
- 30 g olive oil
- 500 g water
- 4 egg yolks, from medium eggs
- Nutrition
- per 1 portion
- Calories
- 1713.1 kJ / 409.5 kcal
- Protein
- 18.5 g
- Carbohydrates
- 10.5 g
- Fat
- 32.4 g
- Saturated Fat
- 11.4 g
- Fibre
- 2.8 g
- Sodium
- 629.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Roasted Garlic Dip
1 Std. 15 Min
Lemon and Parmesan Chicken with Courgetti
30 min
Citrus Water (TM6)
35 min
Courgette Sticks with Parmesan and Spiced Yoghurt Sauce (TM6)
40min
Celeriac Remoulade (TM6)
No ratings
Italian-style Baked Sea Bass with Roasted Pepper Dip and Fennel Salad
40min
Football Cake
3h 30min
Berry Foam
10 dk
Elderflower Basil Gin Fizz
10 dk
Red Cabbage Salad with Figs and Gorgonzola
10 dk
Banana Ice Cream with Salted Caramel Sauce
15 min