
Devices & Accessories
Bouillon d'asperge vitaminé
Prep. 5 min
Total 15 min
4 portions
Ingredients
-
orange bio de préférence1
-
de sel marin gris1 pincée
-
d'asperges vertes crues300 g
-
d'eau400 g
-
de poivre moulu1 pincée
Nutrition per 1 portion
Calories
38 kcal /
162 kJ
Protein
2.3 g
Fat
0.3 g
Carbohydrates
6.8 g
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