
Devices & Accessories
Steamed Garlic Prawns
Prep. 10 min
Total 30 min
2 portions
Ingredients
-
rice vermicelli100 g
-
water plus extra hot water for soaking600 g
-
soy sauce1 Tbsp
-
raw prawns, peeled300 g
-
garlic cloves6
-
fresh red chilli halved, deseeded, to taste½ - 1
-
sugar1 tsp
-
fish sauce2 tsp
-
fresh root ginger peeled, cut in round slices (2 mm), to taste20 - 30 g
-
rice wine20 g
-
oyster sauce20 g
-
sunflower oil30 g
-
spring onions (approx. 20 g), finely sliced3
Nutrition per 1 portion
Calories
489 kcal /
2044 kJ
Protein
29.5 g
Fat
16 g
Carbohydrates
56.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Chinese
10 Recipes
UK and Ireland
UK and Ireland
You might also like...
Smoked Salmon, Avocado and King Prawn Salad
20 min
Italian Crusted Lamb
5 godz.
Thai Garlic Pork with Rice and Vegetables
40 min
Beef with Mushrooms
30 min
Steamed Beef with Ground Rice
1 godz.
Chinese-style Stir-Fried Vegetables
30 min
Peking Chicken
45 min
Mediterranean Turkey Roulades
45 min
Herby Steaks with French Potato Salad
45 min
Chicken and Pepper Souvlaki with Rice
1 godz. 5 min
Spiced Garlic Prawns and Squid
20 min
Crab & Prawn Linguine
25 min