Steamed Garlic Prawns

Steamed Garlic Prawns

3.6 36 ratings

Prep. 10 min

Total 30 min

2 portions

Ingredients

rice vermicelli
100 g
water plus extra hot water for soaking
600 g
soy sauce
1 Tbsp
raw prawns, peeled
300 g
garlic cloves
6
fresh red chilli halved, deseeded, to taste
½ - 1
sugar
1 tsp
fish sauce
2 tsp
fresh root ginger peeled, cut in round slices (2 mm), to taste
20 - 30 g
rice wine
20 g
dry sherry
oyster sauce
20 g
sunflower oil
30 g
spring onions (approx. 20 g), finely sliced
3

Difficulty

easy

Nutrition per 1 portion

Protein 29.5 g

Calories 2044 kJ / 489 kcal

Fat 16 g

Carbohydrates 56.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Chinese 10 Recipes
UK and Ireland

You might also like...

Peking Chicken

Peking Chicken

45 min

Stir-fried Prawns with Spring Onions

Stir-fried Prawns with Spring Onions

20 min

Thai Garlic Pork with Rice and Vegetables

Thai Garlic Pork with Rice and Vegetables

40 min

Pasta with Prawn and Pepper Sauce (TM6 & TM5)

Pasta with Prawn and Pepper Sauce (TM6 & TM5)

30 min

Prawn and Miso Noodle Soup

Prawn and Miso Noodle Soup

20 min

Shrimp Yakisoba

Shrimp Yakisoba

35 min

Fish Stew

Fish Stew

45 min

Fish and potatoes with tomato sauce

Fish and potatoes with tomato sauce

50 min

Prawn Stir-Fry with Rice and Vegetables

Prawn Stir-Fry with Rice and Vegetables

45 min

Linguine with Bacon and Prawns (TM6 & TM5)

Linguine with Bacon and Prawns (TM6 & TM5)

35 min

Chinese-style Stir-Fried Vegetables

Chinese-style Stir-Fried Vegetables

30 min

Crab & Prawn Linguine

Crab & Prawn Linguine

25 min