Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 660 g whole milk
- 220 g double cream
- 175 g sugar
- 4 egg yolks, from large eggs
- 75 g wholemeal bread, crusts removed
- 125 g raspberries, fresh or frozen, for serving
- Nutrition
- per 1 portion
- Calories
- 1415 kJ / 338 kcal
- Protein
- 6.3 g
- Carbohydrates
- 32.1 g
- Fat
- 20.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Lemon Meringue Pie
2h 30min
Sour Cherry and Coconut Cookies
35min
Sticky Toffee Puddings
1u.
Hot Cross Buns
3u. 50min
Fresh Pasta Dough
1u.
Breaded Cheese-Stuffed Jalapenos
30min
Sourdough Rye
51sa 10 dk
Cottage Loaf
3h 30min
Clementine and Poppy Seed Buttermilk Scones
30min
Apple and Blackcurrant Pie
2u.
Sourdough-style Loaf
122hod. 45min
Red Pepper Houmous
5 Min