Skip to main content Search
Rich mushroom stew with buttermilk dumplings

Rich mushroom stew with buttermilk dumplings
4.5 20 rating
Prep. 10 min
Total 45 min
4 portions
Sign up for free

Ingredients

Dumplings
  • Parmesan cheese cut into pieces (3 cm)
    50 g
  • butter chilled, plus extra to grease
    40 g
  • self-raising flour
    155 g
  • buttermilk
    75 g
  • sea salt
    1 pinch
Stew
  • fresh flat-leaf parsley leaves only
    6 sprigs
  • brown onions cut into halves
    2
  • garlic cloves
    4
  • extra virgin olive oil
    30 g
  • fresh Swiss brown mushrooms sliced
    400 g
  • fresh mixed mushrooms
    400 g
  • boiling water
    400 g
  • Vegetable stock paste (see Tips)
    2 tbsp
  • carrots cut into rounds (1 cm)
    350 g
  • tomatoes cut into pieces
    2
  • fresh thyme leaves only
    4 sprigs
  • tomato paste
    80 g
  • sea salt
    2 pinches
  • ground black pepper plus extra to sprinkle
    2 pinches

Difficulty

easy

Nutrition per 1 portion

Sodium 877.7 mg
Protein 17.3 g
Calories 1925.9 kJ / 460.3 kcal
Fat 20.2 g
Fibre 7.6 g
Saturated Fat 8.6 g
Carbohydrates 57.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

New year weeknights 14 Recipes
Australia and New Zealand
Thermomix® Everyday Winter 2024 72 Recipes
Australia and New Zealand

You might also like...

Honey soy tofu with steamed rice

Honey soy tofu with steamed rice

4.5(27)

40 min

Spinach and leek frittata

Spinach and leek frittata

4.5(30)

40 min

French onion pasta

French onion pasta

4.1(16)

45 min

Charred leek gulai sayur

Charred leek gulai sayur

3.9(12)

1 h 10 min

Ricotta gnocchi "ripassati" with lemon-sage butter and pumpkin puree

Ricotta gnocchi "ripassati" with lemon-sage butter and pumpkin puree

4.6(33)

4 h

Creamy miso mushroom udon

Creamy miso mushroom udon

4.6(95)

45 min

Mushroom and ricotta cannelloni (Diabetes)

Mushroom and ricotta cannelloni (Diabetes)

3.6(29)

1 h

Bean ratatouille with halloumi

Bean ratatouille with halloumi

4.3(58)

30 min

High Protein Egg Bake

High Protein Egg Bake

4.2(40)

20 min

Warm broccoli salad with rocket pesto

Warm broccoli salad with rocket pesto

4.3(12)

30 min

Pasta with Beetroot Sauce and Feta Cheese

Pasta with Beetroot Sauce and Feta Cheese

4.3(20)

40 min

Mediterranean-style stuffed capsicum

Mediterranean-style stuffed capsicum

4.5(35)

45 min