Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
French onion pasta
Prep. 10 min
Total 45 min
4 portions
Ingredients
-
Gruyère cheese cut into pieces (3 cm)150 g
-
extra virgin olive oil30 g
-
brown onion cut into wedges (3-4 cm)500 g
-
unsalted butter30 g
-
fresh thyme leaves only, plus extra to garnish3 - 4 sprig
-
Dijon mustard1 ½ tsp
-
white wine100 g
-
fresh Swiss brown mushrooms sliced250 g
-
ground black pepper plus extra to season½ tsp
-
liquid beef stock (see Tips)520 g
-
orecchiette pasta250 g
-
sea salt½ tsp
-
fresh parsley leaves to serve
Difficulty
easy
Nutrition per 1 portion
Sodium
591.8 mg
Protein
24.2 g
Calories
2587.5 kJ /
618.4 kcal
Fat
28.3 g
Fibre
5.1 g
Saturated Fat
12.7 g
Carbohydrates
63.4 g
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