Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Risotto pomodori with burrata
Prep. 10 min
Total 30 min
4 portions
Ingredients
-
Parmesan cheese cut into pieces (3 cm)80 g
-
canned tomatoes400 g
-
tomato paste50 g
-
water500 g
-
onion (approx. 180 g), cut in half1
-
garlic cloves2
-
extra virgin olive oil plus extra to drizzle40 g
-
ground black pepper plus extra to season2 pinches
-
white wine80 g
-
Arborio rice300 g
-
Vegetable stock paste (see Tips)2 tsp
-
salted butter40 g
-
burrata cheese (approx. 200 g)2 pieces
-
fresh basil leaves only, to garnish
Difficulty
easy
Nutrition per 1 portion
Sodium
647.1 mg
Protein
21.4 g
Calories
2639.2 kJ /
630.8 kcal
Fat
26.8 g
Fibre
5 g
Saturated Fat
11.8 g
Carbohydrates
76.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More information
You might also like...
Traditional minestrone
45 min
"Marry me" chicken pasta
35 min
Ricotta gnocchi with walnut and spinach pesto
35 min
Ricotta gnocchi "ripassati" with lemon-sage butter and pumpkin puree
4 h
Charred leek gulai sayur
1 h 10 min
Layered Thai green vegetable curry and rice
45 min
Mushroom and ricotta cannelloni (Diabetes)
1 h
Pistachio Cream Pasta
30 min
Three Cheese and spinach lasagne (Diabetes)
1 h 30 min
Ricotta gnocchi alla sorrentina
55 min
Crispy rice chicken salad with satay sauce
1 h
Crispy smashed potato salad with whipped feta
1 h 35 min