
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 25 g garlic cloves
- 25 g fresh ginger
- 100 g shallots
- 3 coriander roots
- 50 g salted butter
- 2 tsp salt
- 800 g whole chicken leg, cut in 5 pieces
- 1000 g water
- 350 g parboiled basmati rice, rinsed
- 30 g salad
- 2 tomatoes, sliced
- 2 cucumbers, sliced
- chilli sauce (see tips)
- Nutrition
- per 1 portion
- Calories
- 1895 kJ / 453 kcal
- Protein
- 30 g
- Carbohydrates
- 52 g
- Fat
- 13 g
- Saturated Fat
- 6 g
- Fibre
- 2 g
- Sodium
- 962 mg
Alternative recipes
Chocolate Batik Cookies
45min
Lontong (Rice Cakes With Vegetable Curry)
30min
Limau Kasturi Asam Boi (Sour Plum Calamansi Drink)
10 Min
Kacang Botol Goreng Bercili (Stir Fried Four Angled Bean With Chilli)
15min
Cekodok Pisang (Fried Banana Balls)
15min
Curry Mee
30min
Kuzi Ayam (Kelantanese Chicken Curry)
1h 30min
Daging Kicap Meletup (Spicy Soy Beef)
45min
Sup Sayur Campur (Mixed Vegetable Soup)
15min
Bubur Jagung (Sweet Corn Porridge)
30min
Sambal Tumis Udang (Prawn Sambal)
30min
Ayam Masak Lemak Cili Api (Braised Chicken with Hot Creamy Coconut Milk)
35min