Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g prei in stukken gesneden (5 cm)
- 50 g sjalotten doormidden gesneden
- 2 teentjes knoflook
- 70 g boter, ongezouten of gezouten (van koemelk)
- 550 g groentenbouillon
- ½ tl witte peper, gemalen
- 180 g aardappelen in stukken gesneden (3 cm)
- 50 g witte wijn
- 100 g room, elk type (van koemelk)
- 150 g korte pasta, gedroogd bijvoorbeeld daterini
- 1 takje verse peterselie
- 2 - 3 snuifjes zwarte peper, gemalen
- Nutrition
- per 4 porties
- Calories
- 7238.8 kJ / 1730.1 kcal
- Protein
- 32.2 g
- Carbohydrates
- 206.5 g
- Fat
- 89.4 g
- Saturated Fat
- 54.3 g
- Fibre
- 16.5 g
- Sodium
- 242.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Gehaktballen met champignonroomsaus en pompoen-aardappelpuree
1ωρ. 10 λεπτ.
Bloemkoolrijst poke bowl
No ratings
Velouté met Marokkaanse smaken
35min
Rode uiensoep met gehaktballen
40 Min
Zomerse trifle van ricotta en bessen
30 λεπτ.
Turkse eieren (Cilbir) op Griekse yoghurt met toast en groene salade
30 λεπτ.
Pomelo croustades met sabayon en zwarte sesam
No ratings
Vanille-mascarpone parfait
2u. 40min
Scampi cajun citroen pasta
30 λεπτ.
Japanse stijl yaki udon met gehakt
30 λεπτ.
Thaise groene curry en citroengras met rijst
1 godz. 50 min
Crumble met peren en crème van ricotta
1ωρ.