Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 70 g sjalotten (2-3 sjalotten)
- 30 g olijfolie
- 250 g parelgerst, medium, gewassen en gedroogd
- 100 g droge witte wijn, veganistisch
- 750 g water, warm
-
1
el groentebouillon, veganistisch (zie tip)
or 1 groentebouillonblokje (voor 0,5 l), veganistisch - ½ tl fijn zout
- 2 snuifjes witte peper
- ¾ tl gedroogde tijm (optional)
- 40 g pijnboompitten
- 400 g courgette, in schijfjes (5 mm)
- 50 g zongedroogde tomaten in olie, in reepjes (5 mm)
- 60 g witte amandelboter
- Nutrition
- per 1 portie
- Calories
- 2159 kJ / 517 kcal
- Protein
- 16 g
- Carbohydrates
- 52 g
- Fat
- 23 g
- Fibre
- 8.5 g
In Collections
Alternative recipes
Gestoomde aubergine-ricottalasagne
1h 25min
Bloemkool-spinazie lasagne
1 Std. 45 Min
Gnocchi Tricolore
35min
Stoofgerecht met tofu
30 Min
Vegetarische bonenburger
1sa 20 dk
Vichyssoise met pasta
35min
Groenten-aardappelsalade met kip
1 Std. 15 Min
Vegetarische chili
No ratings
Zoetzure tempé
No ratings
Panuchos de cochinita pibil (Mexicaanse taco's)
35min
Kruiden en Cashew dip
8h 10min
Hummus van rode biet
10min