Skip to main content Search
Mussels with Leek and Coconut Sauce (TM5)

Mussels with Leek and Coconut Sauce (TM5)
No ratings
Prep. 15 min
Total 45 min
4 portions
Sign up for free

Ingredients

  • leeks white part only
    450 g
  • garlic cloves
    2
  • olive oil
    30 g
  • fine sea salt
    ½ tsp
  • coconut milk
    400 g
  • fresh root ginger grated
    1 tsp
  • limes finely grated zest and 20 g juice from 1, 1 cut in wedges
    2
  • ground black pepper
    ½ tsp
  • fresh mussels washed, shells scrubbed and de-bearded (see tip)
    1000 g
  • fresh coriander leaves
    4 Tbsp
  • fresh red chilli thinly sliced
    1

Difficulty

easy

Nutrition per 1 portion

Sodium 1044 mg
Protein 34 g
Calories 2352 kJ / 562 kcal
Fat 27 g
Fibre 3 g
Saturated Fat 16 g
Carbohydrates 35 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Thermomix Cutter (TM5) 27 Recipes
UK and Ireland

You might also like...

Springtime Risotto

4.4(19)

55 min

Blueberry Jam

5.0(4)

45 min

Roast Pork with Chutney, Vegetables, Mashed Sweet Potatoes and Sweet Wine Sauce

4.8(4)

2 h

Mushroom Pie

3.9(28)

1 h 30 min

Pork Tenderloin with Mustard Sauce

4.1(41)

30 min

Salmon Fillets with Buckwheat and Asparagus

3.6(5)

40 min

Chicken with egg and almond sauce

4.2(5)

45 min

Sardine Sandwich Filling

4.3(12)

5 min

Beef Goulash with Bread Dumplings

4.1(55)

1 h 30 min

Aubergine and Almond Dip

4.5(28)

20 min

Chicken in Red Pepper Sauce with Courgette and Feta Couscous

4.3(72)

55 min

Beetroot Soup with Herb Dumplings

4.3(41)

1 h 10 min