Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g de comté, en petits dés
- 300 g de courge butternut, en morceaux
- 8 œufs
- 70 g de crème fraîche
- ½ c. à café de noix de muscade fraîchement râpée
- du sel
- du poivre moulu
- huile, pour les moules
- 500 g d'eau bouillante
- Nutrition
- per 1 pièce
- Calories
- 490 kJ / 118 kcal
- Protein
- 7 g
- Carbohydrates
- 2 g
- Fat
- 9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Frittata de courgettes et ricotta
40min
Crozotto à la butternut, poireau et beaufort
30min
Clafoutis aux tomates cerise, mozzarella et basilic
35min
One pot coquillettes au jambon cerise
15 Min
Purée de carottes et jambon aux herbes
30min
Cake au chou-fleur et aux cacahuètes
1h 15 min
Risotto aux petits pois et aux lardons
25min
Röstis de carottes et pommes de terre
40min
Flan de carotte, gouda et cumin
50 min
Crozets au bacon, poireau et champignons
40min
Œuf cocotte aux petits pois et jambon
30min
Rösti de patates douces, bacon grillé et sauce aux herbes
30min