Devices & Accessories
Slow Cooked Beef Stroganoff
Prep. 30 min
Total 7 h
6 portions
Ingredients
-
beef meat (stew cut)28 oz
-
salt¾ tsp
-
ground black pepper¼ tsp
-
garlic cloves smashed2 - 3
-
olive oil1 oz
-
yellow onions cut in wedges7 oz
-
all-purpose flour3 tbsp
-
Dijon mustard1 oz
-
paprika½ tsp
-
beef stock24 oz
-
dry red wine1 oz
-
water to cook pasta
-
wide egg noodles, dried8 oz
-
corn starch2 tbsp
-
water2 tbsp
-
white button mushrooms sliced10 oz
-
sour cream4 oz
-
mixed fresh herbs (parsley, thyme), chopped to garnish
Difficulty
easy
Nutrition per 1 portion
Sodium
700.3 mg
Protein
28 g
Calories
1857.1 kJ /
443.9 kcal
Fat
15.8 g
Fibre
3.7 g
Saturated Fat
3.4 g
Carbohydrates
46.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Beef Tenderloin with Parmesan Horseradish Sauce
55 min
Salmon and Basmati Rice with Dill Cream Sauce
40 min
Lemon Garlic Chicken
30 min
Parmesan Stock Cubes
35 min
Beef Stroganoff
1 h
Colcannon with Sausages and Guinness Gravy
1 h 5 min
Poached Eggs
25 min
Honey Sriracha Turkey Sliders
45 min
Slow Cooked Beef Curry with Cucumber Mint Couscous
9 h
Slow Cooked White Chicken Chili
2 h 10 min
Chicken with Mashed Potatoes and Gravy
1 h 10 min
Marry Me Chicken
40 min