
Devices & Accessories
Tomato Basil Chicken Fettuccine
Prep. 20 min
Total 1 h
4 portions
Ingredients
-
yellow onions cut into pieces4 oz
-
garlic cloves5
-
extra virgin olive oil½ oz
-
tomato paste½ oz
-
dried red chili flakes (optional)½ tsp
-
salt divided1 tsp
-
ground black pepper divided¼ tsp
-
canned crushed tomatoes15 oz
-
chicken stock24 oz
-
chicken breasts, skinless, boneless (approx. 28-32 oz)4
-
dried basil1 tsp
-
heavy whipping cream2 oz
-
fresh pasta fettuccine8 oz
-
Parmesan cheese shaved
-
fresh basil leaves hand torn
Nutrition per 1 portion
Calories
552 kcal /
2310 kJ
Protein
59 g
Fat
16 g
Carbohydrates
41 g
Fibre
4 g
Saturated Fat
6 g
Sodium
1209 mg
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