Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g de vin blanc fruité
- 1 - 2 pincées de vanille en poudre
- 150 g de sucre en poudre
- 1 c. à soupe de rhum
- 900 g de fruits rouges frais variés
- Nutrition
- per 1 portion
- Calories
- 547 kJ / 130 kcal
- Protein
- 1 g
- Carbohydrates
- 21 g
- Fat
- 1 g
- Fibre
- 4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Soupe de fruits
5min
Mousse au chocolat magique
15 Min
Soupe de fruits rouges
2 godz. 10 min
Soupe au lait
20 Min
Soupe fraise-melon à la crème de cassis
2 godz. 10 min
Soupe froide pomme-betterave
30min
Velouté de champignons
20 Min
Soufflé glacé au Grand Marnier®
3 Std. 15 Min
Verrine de fruits frais, fromage blanc et sablé breton
2 Std. 15 Min
Gratin au sabayon et aux fruits rouges
15 Min
Soupe de mangue au sirop d'érable et anis vert
15 Min
Velouté de châtaignes parfumé à la clémentine
25min