Moussaka

Moussaka

3.7 11 ratings
Prep. 30 min
Total 1 h 10 min
6 doses

Ingredients

  • beringela cortada em fatias (1 cm aprox.)
    400 g
  • batata cortada em fatias (1 cm aprox.)
    400 g
  • cebola cortada em metades
    100 g
  • azeite
    30 g
  • polpa de tomate
    20 g
  • carne de vaca picada
    600 g
    600 g carne de borrego picada
  • água
    150 g
  • tomate s/ casca, cortado em pedaços (2-3 cm aprox.)
    500 g
  • sal
    2 c. chá de
  • pimenta
    1 c. chá de
  • folha de louro
    1
  • tomate cortado em fatias
    1
  • pimento verde cortado em tiras
    1
    1 malagueta verde, grande, cortada em rodelas

Nutrition per 1 dose

Calories 398 kcal / 1665.3 kJ
Protein 20.6 g
Fat 25.5 g
Carbohydrates 22.7 g
Fibre 5.5 g
Saturated Fat 8.3 g
Sodium 860.4 mg

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