Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Biscuits
- 300 g white sugar
- 2 cinnamon quills (see Tips)
- 500 g raw almonds
- 15 g honey
- 2 egg whites
Glaze
- 130 g white sugar
- 1 egg white
- Nutrition
- per 1 piece
- Calories
- 324.9 kJ / 77.6 kcal
- Protein
- 1.9 g
- Carbohydrates
- 9.3 g
- Fat
- 4.2 g
- Saturated Fat
- 0.3 g
- Fibre
- 1.1 g
- Sodium
- 2.4 mg
In Collections
Alternative recipes
Gwinganna nut and seed bread
3 Std. 25 Min
Seeded wholemeal bread (Diabetes)
3 godz. 20 min
Edna's lemon curd tea cakes
30 Min
Five seed bread
1sa 50 dk
Magnolia Kitchen pear and ginger loaf
1h 55min
Celery leaf gremolata
5 min
Whole banana ice cream with bread praline and corn spun toffee (Kane Pollard)
11 godz. 20 min
Ratatouille Galette (Thermomix® Cutter, TM6)
1 godz. 40 min
Mini chocolate bundts
45 Min
Sweet cucumber pickle (Thermomix® Cutter, TM6)
48h 20min
Buttermilk loaf baked in a cast iron pot
2 Std. 25 Min
Vegetable bake (Thermomix® Cutter, TM6)
55 Min