Devices & Accessories
Orange liqueur zabaglione
Prep. 5 min
Total 15 min
4 portions
Ingredients
-
oranges2
-
white sugar120 g
-
orange liqueur (Grand Marnier®)30 g
-
egg yolks6
Difficulty
easy
Nutrition per 1 portion
Sodium
16 mg
Protein
5 g
Calories
979.5 kJ /
233.2 kcal
Fat
7.6 g
Fibre
2 g
Saturated Fat
2.3 g
Carbohydrates
37 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Thickening with TM6
19 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Pork and chicken terrine
3 h 20 min
Rhubarb and strawberry fool
2 h 15 min
Panforte ice cream bombe
48 h 25 min
Beef tapenade crostini
1 h 40 min
Beetroot and tequila cured salmon
24 h 20 min
Burnt mandarin bavarois with mandarin syrup
24 h 30 min
Gougère puffs with salmon mousse
25 h 35 min
Gorgonzola cheesecakes with pear jam
45 min
Plum and raspberry chia puddings
2 h 30 min
Spiced poached pears with vanilla cheesecake and gingernut crumb
5 h 30 min
Pear shrub
48 h 35 min
Crumbed cutlets with cauliflower purée (Post-natal)
40 min