Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g buckwheat grains, raw
- 120 g blanched almonds
- 180 g pumpkin seeds
- 60 g sunflower seeds
- 60 g linseeds
- 30 g chia seeds
- 30 g psyllium husks
- 1 tsp fresh thyme leaves
- 1 tsp fine sea salt
- 300 g water
- olive oil, for greasing
- Nutrition
- per 1 slice
- Calories
- 814 kJ / 195 kcal
- Protein
- 7.6 g
- Carbohydrates
- 9.7 g
- Fat
- 13.9 g
In Collections
Alternative recipes
Avocado Lime Cheesecake (No Added Sugar)
2 godz. 30 min
Buckwheat bread
2 Std. 5 Min
Cyndi's Gluten-Free Bread
1h 40min
Vegetable Oat Bake
1 Std. 15 Min
Gluten-free Carrot and Orange Cake
2 Std.
Gluten-Free Date, Apple and Walnut Tea Bread
1 Std.
Seed and Nut Bread
1 Std. 30 Min
Sesame and Chia Seed Loaf
2hod. 20min
Sun-dried tomato and pepita bread
2 Std.
Multiseed Bread
2 Std.
Naturally Sweet Apple and Date Cake (Gluten and Dairy Free)
1 Std.
Almond, Coconut and Chocolate Biscuits (No Added Sugar)
35 Min