Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g de riz à grain court japonais
- 100 g de saucisses chinoises (voir "Conseil(s)")
- 50 g de petits pois, frais ou surgelés
- 70 - 100 g de lardons
- 10 g de sauce de soja légère (claire)
- 5 g de sauce de soja épaisse (ou foncée)
- 360 g d'eau
- 1 c. à café de sucre en poudre
- ¼ c. à café de sel
-
¼
c. à café de poivre blanc moulu
or ¼ c. à café de poivre noir moulu - ciboule ciselée pour la finition
- Nutrition
- per 1 portion
- Calories
- 491 kcal / 2054.5 kJ
- Protein
- 14.2 g
- Fat
- 17.8 g
- Carbohydrates
- 71.8 g
- Fibre
- 0.9 g
- Saturated Fat
- 7.3 g
- Sodium
- 796.4 mg
Like what you see? This recipe and more than 100 000 others are waiting for you!
Sign up for free
More information
