Portobello Mushrooms with Chilli-cheese Topping

Portobello Mushrooms with Chilli-cheese Topping

4.5 14 rating

Prep. 15 min

Total 40 min

16 pieces

Ingredients

Parmesan cheese cut in pieces (2 cm)
100 g
portobello mushrooms
16
fresh red chillies halved, deseeded
2
garlic cloves
2
red onions halved
100 g
fresh parsley leaves only
25 g
cream cheese
150 g
Cheddar cheese cut in pieces (2 cm)
200 g
ground black pepper
¼ tsp

Difficulty

medium

Nutrition per 1 piece

Sodium 210 mg

Protein 7.8 g

Calories 551.4 kJ / 131.8 kcal

Fat 9.4 g

Fibre 1.4 g

Saturated Fat 5.3 g

Carbohydrates 5.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Community Stars Showcase Vol. 2 12 Recipes
UK and Ireland

Keto 45 Recipes
UK and Ireland

You might also like...

Mexican Stuffed Peppers

Mexican Stuffed Peppers

45 min

Pea, Cherry Tomato and Feta Wraps

Pea, Cherry Tomato and Feta Wraps

10 min

Strawberry and Burrata Salad with Basil Pesto (TM5)

Strawberry and Burrata Salad with Basil Pesto (TM5)

20 min

Cucumber Salad with Dill and Sour Cream Dressing

Cucumber Salad with Dill and Sour Cream Dressing

10 min

Cucumber Salad with Dill and Sour Cream Dressing (TM5)

Cucumber Salad with Dill and Sour Cream Dressing (TM5)

10 min

Spaghetti Arrabiata with Tuna

Spaghetti Arrabiata with Tuna

30 min

Tuna-stuffed Tomatoes

Tuna-stuffed Tomatoes

35 min

Tuna Niçoise Toasts

Tuna Niçoise Toasts

3 h

Steak au Poivre

Steak au Poivre

20 min

Baked Spinach and Feta Mushrooms

Baked Spinach and Feta Mushrooms

35 min

Chicken and Spinach Lasagne

Chicken and Spinach Lasagne

1 h 15 min

Cheeseboard Spaghetti

Cheeseboard Spaghetti

45 min