Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- ¼ red onion
- 4 sprigs fresh dill, fronds only, plus extra to garnish (see Tips)
- 250 g cream cheese
- 120 g pouring (whipping) cream
- 20 g freshly squeezed lemon juice
- 1 tsp Tabasco® sauce
- 15 g pickled capers, drained
- 250 g smoked salmon, slices
- Nutrition
- per 650 g
- Calories
- 6622.3 kJ / 1582.8 kcal
- Protein
- 63.9 g
- Carbohydrates
- 18.7 g
- Fat
- 140.9 g
- Saturated Fat
- 78.1 g
- Fibre
- 1.1 g
- Sodium
- 3022 mg
In Collections
Alternative recipes
Parmesan Shortbreads with Fennel and Chilli
1h 25min
Spinach and smoked salmon roulade
24h 35 min
Shredded Brussels Sprout Salad with Bacon and Cranberries
20 min.
Watermelon Salad with Creamy Balsamic Dressing and Candied Nuts
25 min.
Prawn cocktail with gin-pickled cucumbers
40 min.
Tomato and olive tapenade mini bruschette
20 min.
Beetroot and tequila cured salmon
24h 20min
Rosti canapé cups with Thermomix cutter
40 min.
Scallops with pea purée
25 min.
Smoked Salmon Pâté
5 Min
Tuna Tapenade on Cucumber
10 min.
Baked artichoke dip
35min