
Devices & Accessories
Peeler Sweet Potato Casserole
Prep. 15 h
Total 1 h 20 min
8 portions
Ingredients
Pecan Streusel Topping
-
all-purpose flour4 oz
-
unsalted butter diced, plus extra to grease4 oz
-
dark brown sugar to taste2 - 2 ½ oz
-
chopped pecans3 oz
Sweet Potato Filling
-
sweet potatoes cut into half moons (1 in. thick)24 oz
-
water divided39 oz
-
unsalted butter diced4 oz
-
whole milk4 oz
-
dark brown sugar to taste1 - 2 oz
-
vanilla extract1 tsp
-
salt½ tsp
-
ground cinnamon½ tsp
-
ground nutmeg¼ tsp
-
large eggs2
-
mini marshmallows5 oz
Nutrition per 1 portion
Calories
553.6 kcal /
2316.4 kJ
Protein
7 g
Fat
33 g
Carbohydrates
60.5 g
Fibre
4.1 g
Saturated Fat
16.1 g
Sodium
250 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

TM Basics - Blade Cover & Peeler
20 Recipes
United States
United States
You might also like...
Mushroom Brown Rice Risotto (Diabetes)
No ratings
Yuca con Mojo (Yuca with Garlic Sauce)
55 min
Frozen Yogurt Bark (TM6)
6 h 10 min
Tuna Dip
10 min
Nourish Bowl (Diabetes)
55 min
Maple Spiced Sweet Cream Coffee
30 min
Coffee Shop Egg Bites
50 min
Cinnamon Dolce Coffee
15 min
Chocolate Raspberry Dream
10 min
Cilantro Lime Sauce
10 min
Chicken Salad Sandwich
15 min
Aji Verde Sauce
1 h