Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Sponge Cake
- 2 large eggs
- 2 oz sugar
-
½
tsp homemade vanilla sugar (see Tip)
or ½ tsp natural vanilla extract (see Tip) - 2 oz all-purpose flour
- ½ tsp baking powder (optional)
- ¼ tsp salt (optional)
Ice Cream and Assembly
- 32 oz heavy whipping cream, chilled, divided
- 3 tsp vanilla extract, divided
- 21 oz sweetened condensed milk, canned (2 cans, 14 oz ea.), divided
- 2 package freeze-dried strawberries (1.2 oz), divided
- 2 oz dark chocolate chips
- 2 oz confectioners sugar
- confetti sprinkles, to fill and decorate
- colored sugar sprinkles, to decorate
- 8 - 10 maraschino cherries, to decorate
- Nutrition
- per 1 portion
- Calories
- 3160.4 kJ / 755.4 kcal
- Protein
- 10.3 g
- Carbohydrates
- 63.5 g
- Fat
- 52.3 g
- Saturated Fat
- 32.2 g
- Fibre
- 1.2 g
- Sodium
- 151.8 mg
Alternative recipes
Banana Bread
1 Std. 50 Min
No-Bake Cantaloupe Cheesecake
5h 40min
Sea Salt Caramel Cookies
24 godz. 50 min
Chocolate Cake Pops
4 Std. 50 Min
Vanilla Cupcakes
1h 10min
Chocolate Sandwich Cookies with Vanilla Cream
2 Std. 10 Min
Chocolate Ice Cream
36h
S'more Cookie Bites
25min
Rainbow Cake
2 Std. 10 Min
New York Cheesecake
9 godz. 30 min
Strawberry Buttermilk Sherbet
1h 10min
Classic Pancakes
50min