Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g cuscuz
- 400 g água
- 1 c. chá de sal
- 10 g azeite, mais q.b. p/ fritar
- 160 g queijo feta esfarelado
- 10 pés de salsa, só as folhas
- 1 pitada de pimenta
- 1 limão (raspa e sumo)
- Nutrition
- per 1 unidade
- Calories
- 296.3 kJ / 70.8 kcal
- Protein
- 2.4 g
- Carbohydrates
- 9.9 g
- Fat
- 2.5 g
- Saturated Fat
- 1.1 g
- Fibre
- 0.5 g
- Sodium
- 159.9 mg
In Collections
Alternative recipes
Fusilli com frango no forno
35p
Tortilha de batata a vapor - TM6
45p
Cannelloni de frango com requeijão
1óra 30p
"Hot Pockets" proteicos (pão de frigideira recheado)
50p
Bowl de salmão e arroz
30p
Esparguete de batata-doce com caril e espinafres
2h 25min
Canelones com alheira, espinafres e requeijão
1óra 30p
Falafel de cenoura
15p
Tagliatelle com alho-francês, chouriço e cogumelos
40p
Tarte key lime
40p
Lasanha de cogumelos, espinafres e tomate
1 Std. 10 Min
Papas de aveia com iogurte e fruta
10p