Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g Gruyère cheese, cut into pieces (3 cm)
- 400 g waxy potatoes (e.g. Kipfler), peeled and cut into cubes (1 cm)
- 450 g water
- 300 g pouring (whipping) cream
- 1 tsp sea salt
- ¼ tsp ground black pepper
- 500 g apples, peeled and cut into pieces (2 cm)
- 250 g dried macaroni pasta
- 2 tbsp plain flour
- 1 onion (approx. 160 g), cut into thin rings
- 1 ½ tbsp unsalted butter
- 25 g lemon juice
- 20 - 40 g sugar, to taste
- Nutrition
- per 1 portion
- Calories
- 3493.8 kJ / 835 kcal
- Protein
- 20.7 g
- Carbohydrates
- 97.8 g
- Fat
- 41.6 g
- Saturated Fat
- 24.9 g
- Fibre
- 8 g
- Sodium
- 695 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Broccoli and three cheese pasta bake
40min
One Pot Ravioli Soup
30min
Crumble muffins
35min
Bread bowl chicken stew
3h 45min
Alpine Macaroni
45min
Sweet breakfast bread
1 Std. 30 Min
Potato pancakes
45min
Lamb sausage ragu
30min
Portuguese green eggs
50min
Potato, bacon and cheese tortilla
50min
Welsh Anglesey eggs
1 Std.
Eggs with coconut curry sauce
30min