Spicy pineapple vinaigrette

Spicy pineapple vinaigrette

5.0 1 rating

Prep. 5 min

Total 5 min

300 g

Ingredients

fresh pineapple flesh only, cut into chunks
210 g
extra virgin olive oil
45 g
white wine vinegar
20 g
honey to taste
15 - 30 g
sea salt
¼ tsp
ground black pepper
⅛ tsp
ground cayenne pepper
2 pinches

Difficulty

easy

Nutrition per 300 g

Sodium 474.8 mg

Protein 1.2 g

Calories 2411.7 kJ / 576.4 kcal

Fat 44.8 g

Fibre 3.1 g

Saturated Fat 6.2 g

Carbohydrates 46.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Dressings 17 Recipes
Australia and New Zealand

You might also like...

Steamed saffron sponge with burnt mandarin custard

1 h 30 min

Spiralized spicy pickled carrots

No ratings

Mini vegan fruit cakes

25 h 40 min

Blueberry jam

35 min

Cucumber, dill and sour cream dressing (Thermomix® Cutter, using modes)

10 min

Pork, sage and prune casserole with winter veg mash (Diabetes, TM6)

45 min

Pimento Spread

5 min

Vegetable liquid stock (TM5)

3 h 15 min

Sri Lankan spicy sauce

2 h 30 min

Ube nut pie

5 h 10 min

Tomato and onion gravy (South African)

25 min

Seeded wholemeal bread (Diabetes)

3 h 20 min