Skip to main content Search
Pearl barley bread rolls

Pearl barley bread rolls
3.6 9 ratings
Prep. 15 min
Total 1 h 15 min
5 pieces
Sign up for free

Ingredients

  • linseeds (flaxseeds)
    30 g
  • pearl barley
    120 g
  • buckwheat
    100 g
  • water
    300 g
  • dried instant yeast
    2 tsp
  • natural yoghurt
    30 g
  • baker's flour plus extra to dust
    250 g
  • sea salt
    1 tsp
  • balsamic vinegar
    20 g

Difficulty

easy

Nutrition per 1 piece

Sodium 389.1 mg
Protein 13.6 g
Calories 1583.6 kJ / 378.5 kcal
Fat 4.9 g
Fibre 9.4 g
Saturated Fat 0.7 g
Carbohydrates 71.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Cooking for Me and You 70 Recipes
Australia and New Zealand

You might also like...

Chocolate and prune Easter eggs

4.3(12)

1 h 5 min

Beetroot and tequila cured salmon

4.5(31)

24 h 20 min

Figs with spiced custard and nougat cream

5.0(2)

40 min

Gin and juniper berry marmalade

4.9(10)

1 h 30 min

Dark chocolate pecan bites

3.4(7)

1 h 5 min

Pork in green pepper and cognac sauce

3.0(14)

50 min

Parmesan baskets with goat's cheese mousse

3.9(15)

1 h 15 min

Brussels sprouts and buckwheat winter salad

3.8(11)

45 min

Gwinganna nut and seed bread

4.4(49)

3 h 25 min

Freekeh salad with pickled avocado

4.5(11)

25 h

Maca chocolate bark

5.0(9)

50 min

Date, orange and olive oil cake with salted white chocolate ice cream (Shane Delia)

4.7(67)

9 h 50 min