Sangria ginger punch

Sangria ginger punch

3.0 2 rating

Prep. 5 min

Total 1 h 5 min

10 glasses

Ingredients

dry vermouth
400 g
Pernod® or Black Sambuca®
1 tbsp
raisins
100 g
oranges 1 orange zested and 1 orange cut into slices, to garnish
2
cardamom pods crushed
5
whole cloves
6
piece fresh ginger peeled and cut into thin slices
3 cm
cinnamon quills
2
raw sugar
200 g
red wine chilled
1000 g
dark rum
100 g
ginger beer chilled
370 g

Difficulty

easy

Nutrition per 1 glass

Sodium 21.2 mg

Protein 0.7 g

Calories 600.5 kJ / 143 kcal

Fat 0.1 g

Fibre 0.8 g

Saturated Fat 0 g

Carbohydrates 35.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Cocktails 8 Recipes
Australia and New Zealand

You might also like...

Strawberry caipiroska

Strawberry caipiroska

10 min

Mango daiquiri

Mango daiquiri

5 min

Pavlova

Pavlova

6 h

Warm caramel spice martini

Warm caramel spice martini

1 h 15 min

Quick fruit sorbet

Quick fruit sorbet

10 min

Pineapple rum cocktail

Pineapple rum cocktail

6 h 45 min

Watermelon and raspberry ice cream sandwiches

Watermelon and raspberry ice cream sandwiches

28 h 40 min

Mojito-style cocktail

Mojito-style cocktail

10 min

Mai Tai

Mai Tai

10 min

Lychee sorbet cocktail

Lychee sorbet cocktail

24 h 5 min

Peach Bellini

Peach Bellini

5 min

Frozen fruit sorbet

Frozen fruit sorbet

10 min