Wasabi devilled eggs

Wasabi devilled eggs

3.3 7 rating

Prep. 10 min

Total 25 min

12 pieces

Ingredients

Wasabi mayonnaise

grapeseed oil
250 g
egg yolks
2
Dijon mustard
2 tsp
lemon juice
1 tsp
sea salt to taste
1 pinch
wasabi paste to taste
25 g

Eggs

water
500 g
eggs
6
wasabi paste (optional)
1 tsp
fresh chives finely chopped
3 - 4

Difficulty

easy

Nutrition per 1 piece

Sodium 123.7 mg

Protein 4.3 g

Calories 1004 kJ / 239 kcal

Fat 24.5 g

Fibre 0 g

Saturated Fat 3.6 g

Carbohydrates 1.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Festive Flavour 105 Recipes
Australia and New Zealand

You might also like...

Cauliflower rice pilaf with sweet potato

Cauliflower rice pilaf with sweet potato

40 min

All-in-one 'roast' beef

All-in-one 'roast' beef

1 h 30 min

Steamed pistachio cheesecakes with mango

Steamed pistachio cheesecakes with mango

1 h 30 min

Tartare sauce

Tartare sauce

10 min

Smoked salmon slice

Smoked salmon slice

2 h 40 min

Omelette

Omelette

30 min

Chicken skewers with cumin rice and warm vegetable salad

Chicken skewers with cumin rice and warm vegetable salad

2 h

Tahini cream with blackberries (Raymond Capaldi)

Tahini cream with blackberries (Raymond Capaldi)

4 h 30 min

Traditional cocktail sauce

Traditional cocktail sauce

5 min

Chocolate ice cream

Chocolate ice cream

24 h 20 min

Cauliflower, broccoli and blue cheese gratin

Cauliflower, broccoli and blue cheese gratin

1 h

Classic meatloaf

Classic meatloaf

1 h 35 min