Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g unsalted butter
- 1 tbsp white rice flour (see Tips)
- 1 tbsp sorghum flour
- 500 g water
- 1 tbsp Chicken stock paste (see Tips)
- 1 tsp Worcestershire sauce (gluten free - see Tips)
- salt, to taste
- ground black pepper, to taste
- 2 tsp fresh herbs, finely chopped (see Tips)
- Nutrition
- per 1 portion
- Calories
- 419 kJ / 99.8 kcal
- Protein
- 0.8 g
- Carbohydrates
- 5.4 g
- Fat
- 8.3 g
- Saturated Fat
- 5.4 g
- Fibre
- 0.2 g
- Sodium
- 288.7 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Layered chicken dinner
1 godz. 45 min
Coleslaw
10min
Stewed rhubarb with apple and strawberries
30min
Traditional gravy
25min
Beetroot salad with raita dressing
35min
Chicken corn chowder with broccoli terrines
1 godz. 25 min
Wholegrain scones
30min
Chocolate self-saucing pudding
50min
Sweetcorn fritters with chilli jam and avocado cream
1 Std. 5 Min
Gluten free sticky date puddings
1 Std. 5 Min
Gluten free scones
30min
Gluten free chocolate brownie
45min