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Chewy pistachio biscuits

Chewy pistachio biscuits
4.0 41 ratings
Prep. 15 min
Total 45 min
20 pieces
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Ingredients

  • shelled pistachios
    90 g
  • sugar
    80 g
  • rice flour
    30 g
  • egg whites
    2
  • natural vanilla extract
    1 tsp
  • pure icing sugar for dusting
    2 tbsp

Difficulty

medium

Nutrition per 1 piece

Sodium 4.5 mg
Protein 1.3 g
Calories 214.8 kJ / 51.4 kcal
Fat 2.1 g
Fibre 0.5 g
Saturated Fat 0.3 g
Carbohydrates 7.3 g

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Also featured in

Gluten free baking 11 Recipes
Australia and New Zealand

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