Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Orange cream cheese icing
- ½ orange, peel, no white pith
- 30 g white sugar
- 120 g cream cheese, softened
Orange cake
- extra virgin olive oil, to grease
- 90 g raw almonds
- 2 eggs
- 165 g soft brown sugar
- 2 tsp orange zest, plus extra to decorate
- 95 g natural yoghurt, high protein (see Tip)
- 50 g wholemeal self-raising flour
- Nutrition
- per 1 portion
- Calories
- 730.8 kJ / 175 kcal
- Protein
- 4.5 g
- Carbohydrates
- 19.6 g
- Fat
- 8.9 g
- Saturated Fat
- 2.9 g
- Fibre
- 1.2 g
- Sodium
- 81.3 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Apricot Chicken
35 min
Banana and oatmeal energy bars
35 min
Moroccan chicken tagine with pearl couscous
35 min
Ginger fluff
50 min
Lupin, corn and tomato muffins with basil yoghurt (Diabetes)
45 min
Lemon Myrtle Baklava (Mark Olive)
3 godz. 20 min
Crumble muffins
35 min
Mini chocolate bundts
45 min
Thirty second whole orange cake
1 godz. 15 min
Mushroom and ricotta cannelloni (Diabetes)
1 godz.
Christmas Cake (Diabetes)
2 Std. 45 Min
Better banana cake
45 min