Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 180 g butter, plus extra for greasing
- 180 g dark chocolate (min. 50% cocoa solids), broken into pieces
- 2 eggs
- 2 egg yolks
- 80 g raw sugar
- 40 g plain flour
- thickened cream or vanilla ice cream, to serve (optional)
- Nutrition
- per 1 portion
- Calories
- 2099.5 kJ / 499.8 kcal
- Protein
- 7.4 g
- Carbohydrates
- 37.3 g
- Fat
- 36.9 g
- Saturated Fat
- 17 g
- Fibre
- 0.6 g
- Sodium
- 215 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Quinoa puddings with raspberry coulis
1h 5 min
Italian ricotta doughnuts with citrus curd
1h 10 min
Chocolate Fondants
40 min
Decadent dark chocolate brownies
2j 15 menit
Chocolate mousse
3h 20 min
Chocolate berry baked Alaska
8 Std. 20 Min
Sticky toffee puddings
1h
Chocolate volcanos
55 min
Classic lemon tart
3h 10min
Lemon and white chocolate lava cakes
30 min
Meringues
5h
Chocolate fondant cake
40 min