
Devices & Accessories
Fermented Red Onions
Prep. 30 min
Total 84 h 30 min
1 Total recipe
Ingredients
-
red onions sliced (approx. ⅛ in.)18 oz
-
sea salt2 tsp
-
water9 oz
-
lemon juice1 oz
Nutrition per 1 Total recipe
Calories
200 kcal /
836 kJ
Protein
6 g
Fat
1 g
Carbohydrates
47 g
Fibre
9 g
Saturated Fat
0 g
Sodium
1.2 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Fermentation with TM6
8 Recipes
United States
United States