Devices & Accessories
Sweet potato and wakame patties (TM6, Jude Blereau)
Prep. 20 min
Total 1 h
12 portions
Ingredients
-
dried wakame seaweed flakes3 tsp
-
sweet potato peeled and cut into wedges (2 cm thick)500 g
-
extra virgin olive oil plus 20 g extra3 tsp
-
sesame oil¼ tsp
-
sesame seeds225 g
-
garlic clove1
-
onion cut into slices180 g
-
eggs2
-
tamari2 tsp
-
ground black pepper1 - 2 pinches
-
fresh coriander leaves only, roughly chopped10 sprigs
-
vegetable oil to fry
-
sauce of choice to serve
-
mixed salad leaves to serve
Difficulty
easy
Nutrition per 1 portion
Sodium
75.6 mg
Protein
4.7 g
Calories
1359.1 kJ /
323.6 kcal
Fat
30.7 g
Fibre
3.3 g
Saturated Fat
4.6 g
Carbohydrates
7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Maca chocolate bark
50 min
Crunchy salad with green Goddess dressing (Diabetes, Thermomix® Cutter)
20 min
Tacos with vegetables and kidney beans (Thermomix® Cutter)
30 min
Fennel, celery and green apple salad (Thermomix® Cutter)
15 min
Sweet potato and wakame patties (Jude Blereau)
1 h
Vegie crackers
12 h 10 min
Fennel, asparagus and camembert salad
30 min
Brussels sprouts and buckwheat winter salad
45 min
Coffee and cocoa toasted cereal
50 min
Fennel, date and nut bread
1 h 15 min
Brandy cashew cream
5 min
Citrus quinoa salad with miso ginger dressing
1 h 15 min