Skip to main content Search
Blue Cheese and Rosemary Soda Bread

Blue Cheese and Rosemary Soda Bread
4.1 37 rating
Prep. 5 min
Total 35 min
718 g
Sign up for free

Ingredients

  • wholemeal flour
    170 g
  • baking powder
    2 tsp
  • plain flour
    170 g
  • fine sea salt
    1 ½ tsp
  • bicarbonate of soda
    ½ tsp
  • buttermilk
    290 g
  • blue cheese crumbled
    80 g
  • fresh rosemary to taste, leaves only, roughly chopped
    3 - 4 sprigs

Difficulty

easy

Nutrition per 100 g

Sodium 424 mg
Protein 9 g
Calories 929 kJ / 220 kcal
Fat 4.9 g
Fibre 1 g
Saturated Fat 2.8 g
Carbohydrates 34 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Easy Cooking with Chef Dean Edwards 5 Recipes
UK and Ireland

You might also like...

Cheddar Soda Bread Rolls

4.1(53)

50 min

Yoghurt Bread

4.5(153)

2 h

Irish Soda Bread

4.3(250)

45 min

Rolled Shoulder of Lamb

4.6(11)

2 h 30 min

Brazilian-style Beetroot and Carrot Salad (TM5)

4.0(1)

30 min

Parmesan and Oat Rolls

4.0(8)

1 h 40 min

Five-seed bread

4.5(99)

1 h 50 min

German Bread

4.1(33)

4 h 15 min

Goat's Cheese Panna Cotta with Beetroot and Port Jelly, Beetroot Gel and Beetroot Pickles

3.0(1)

15 h 15 min

Parmesan and Rosemary Buns

4.8(160)

1 h 45 min

Walnut Bread

4.7(70)

2 h 45 min

Tomato Focaccia

4.9(119)

3 h