Prawn tacos with avocado lime sauce

Prawn tacos with avocado lime sauce

4.6 31 ratings

Prep. 20 min

Total 50 min

4 portions

Ingredients

Taco shells

Parmesan cheese cut into pieces (3 cm)
120 g
dried basil
½ tsp
dried chilli flakes (optional)
½ tsp

Avocado lime sauce

fresh coriander leaves and stems only, cut into thirds (approx. 40 g)
1 bunch
mayonnaise (see Tips)
80 g
freshly squeezed lime juice
1 - 2 tbsp
avocado flesh only
½
salt
1 pinch
ground black pepper
1 pinch
garlic clove
1
long red chilli trimmed and deseeded, if preferred
1
extra virgin olive oil
20 g

Assembly

medium raw prawns peeled and deveined
350 g
taco seasoning (see Tips)
1 - 2 tsp
iceberg lettuce shredded or 100 g red cabbage
¼

Nutrition per 1 portion

Calories 430.3 kcal / 1807.2 kJ

Protein 30.1 g

Fat 32.5 g

Carbohydrates 2.8 g

Fibre 3.9 g

Saturated Fat 8.8 g

Sodium 1129.7 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Low carb: Made easy with Thermomix 49 Recipes
Australia and New Zealand

You might also like...

Teriyaki salmon bao

Teriyaki salmon bao

1 h 50 min

Guacamole

Guacamole

10 min

Thai beef salad

Thai beef salad

1 h 15 min

Middle Eastern planked salmon

Middle Eastern planked salmon

1 h 40 min

Grilled scallops with chilli jam

Grilled scallops with chilli jam

25 min

Greek lamb rolls with yoghurt dressing

Greek lamb rolls with yoghurt dressing

40 min

Spicy prawn salad (Brett McGregor)

Spicy prawn salad (Brett McGregor)

30 min

Mixed tomato and labne salad

Mixed tomato and labne salad

24 h 20 min

Thai chicken wraps

Thai chicken wraps

40 min

Miso fish with Asian greens

Miso fish with Asian greens

24 h 45 min

Tuna avocado bowl

Tuna avocado bowl

45 min

Teriyaki salmon bowl

Teriyaki salmon bowl

1 h 15 min