Devices & Accessories
Magnolia Kitchen signature brioche doughnuts
Prep. 50 min
Total 4 h 30 min
8 portions
Ingredients
-
salted butter cut into pieces170 g
-
milk240 g
-
dried instant yeast2 tsp
-
eggs2
-
caster sugar150 g
-
sea salt to taste1 - 2 tsp
-
baker's flour plus extra to dust560 g
-
vegetable oil plus extra to grease800 g
-
ground cinnamon10 g
Difficulty
medium
Nutrition per 1 portion
Sodium
756.6 mg
Protein
11.7 g
Calories
3078.4 kJ /
733 kcal
Fat
45.8 g
Fibre
2.7 g
Saturated Fat
15.2 g
Carbohydrates
69.7 g
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