Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Roast pork with sage and cranberry stuffing
Prep. 15 min
Total 3 h 35 min
10 portions
Ingredients
-
boneless pork leg roast1800 g
-
rock salt plus extra for crackling1 tbsp
-
zucchini (approx. 1), cut into pieces130 g
-
pumpkin seeds25 g
-
sunflower seeds25 g
-
fresh sage leaves only (approx. 10-12 leaves)2 - 3 sprigs
-
streaky bacon cut into pieces60 g
-
onion cut into quarters100 g
-
extra virgin olive oil15 g
-
pork mince250 g
-
dried cranberries30 g
-
Vegetable stock paste (see Tips)1 tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
944.5 mg
Protein
46.6 g
Calories
1728.7 kJ /
411.6 kcal
Fat
23.5 g
Fibre
1.4 g
Saturated Fat
7.7 g
Carbohydrates
3.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More information
You might also like...
Grilled potato salad with pangrattato
40 min
Baked salmon cheesecake
26 h 35 min
Pork san choy bau
25 min
Venison Wellington
3 h 30 min
Sweet and sour pork
40 min
Pumpkin and pomegranate quinoa salad
1 h
Turkey rissoles and kale slaw
30 min
Warm Caesar salad with polenta croutons
1 h 55 min
Sweetcorn fritters with chilli jam and avocado cream
1 h 5 min
Lamb cutlets with pumpkin and pistachio salad
40 min
Lamb rack with port sauce and parsnip purée
1 h
Champagne poached chicken terrine
1 h 30 min