Béchamel-Sauce

Béchamel-Sauce

4.8 1.0K ratings
Prep. 5 min
Total 15 min
1100 g

Ingredients

  • Butter in Stücken
    40 - 80 g
  • Milch
    500 - 1000 g
  • Mehl
    40 - 80 g
  • Salz
    ½ - 1 TL
  • Pfeffer
    2 - 4 Prisen
  • Muskat
    2 - 4 Prisen

Nutrition per 100 g

Calories 136 kcal / 575 kJ
Protein 3 g
Fat 9 g
Carbohydrates 9 g
Fibre 0.3 g

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