Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 - 40 g Wasser
- 10 - 20 g Zitronensaft
- 175 - 350 g Butter, in Stücken
- 4 - 8 Eigelb
- ½ TL Salz
- 1 - 2 Prisen Pfeffer
- Nutrition
- per 1 Portion
- Calories
- 2519 kJ / 601 kcal
- Protein
- 8 g
- Carbohydrates
- 2 g
- Fat
- 63 g
- Fibre
- 0 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Sauce Béarnaise
20 min
Béchamel-Sauce
15 min
Vanilleeis
12 godz.
Vanillepudding
15 min
Sauce Hollandaise
15 min
Entenbrust mit grünem Spargel und Polenta
1 godz. 50 min
Eier, gekocht
20 min
Spargelsuppe aus Spargelschalen
40min
Pudding
15 min
Schnelle Sauce Hollandaise
10min
Vanillesauce (Crème Anglaise)
15 min
Baisergeister
4 godz.