Jasminreis, gekocht

Jasminreis, gekocht

2.9 573 ratings
Prep. 5 min
Total 35 min
7 Portionen

Ingredients

  • Jasminreis
    200 - 400 g
  • Wasser
    300 - 580 g
  • Öl
    10 - 20 g
  • Salz
    ½ - 1 TL

Nutrition per 1 Portion

Calories 230 kcal / 918 kJ
Protein 4 g
Fat 3 g
Carbohydrates 46 g
Fibre 0.8 g

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