![Talggen Talggen](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/bcac59f8-f2f2-4041-aa8f-b93d93ca6a17/Derivates/0a609966-d08a-4299-8b2a-0040537bd5b5.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g Haferkörner
- 100 g Dinkelkörner
- 100 g Roggenkörner
- 1300 g Wasser
- Nutrition
- per 1 komplettes Rezept
- Calories
- 4243 kJ / 1013 kcal
- Protein
- 35.7 g
- Carbohydrates
- 189.5 g
- Fat
- 11.2 g
- Saturated Fat
- 1.8 g
- Fibre
- 30.6 g
In Collections
Alternative recipes
Pitabrote
2ч.
Zitronenkaramellsauce
45 min
Talggenlaibchen mit Knoblauchmayonnaise
35 min
Gewürzreis
25min
Linsenbolognese "Orient" mit Kräutermandeln
40 мин.
Pizza Bianca mit zweierlei Belag (Langzeitgare)
21h 20min
Belugalinsen-Lasagne
3h 35min
Schokonussaufstrich
1 godz.
Erdäpfelpolster
14h 40min
Buchweizencracker mit Schwarzkümmel
1 godz.
Bohneneintopf mit Gerste
40 мин.
Orientalische Falafel Bowl
1h 50 min