Spring onion pork ribs

Spring onion pork ribs

4.7 17 rating

Prep. 15 min

Total 1 h

3 portion

Ingredients

Chinese brown slab sugar
50 g
vegetable oil
10 g
pork spare ribs cut into 10 cm pieces (approx. 12 pcs)
600 g
light soy sauce
25 g
dark soy sauce
25 g
water
40 g
spring onions cut into pieces (5 cm)
1000 g
spring onion cut in thin strips, for garnishing

Difficulty

easy

Nutrition per 1 portion

Protein 39 g

Calories 2305 kJ / 551 kcal

Fat 22 g

Fibre 0 g

Carbohydrates 37 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Our Favourites 28 Recipes
International

You might also like...

White Radish Pork Rib Soup

White Radish Pork Rib Soup

3 h

Drunken Herbal Prawns

Drunken Herbal Prawns

4 h 55 min

Sweet and Sour Pork Ribs

Sweet and Sour Pork Ribs

45 min

Vinegar Pork Knuckle

Vinegar Pork Knuckle

3 h 15 min

Sweet and sour pork ribs

Sweet and sour pork ribs

40 min

Braised pork belly

Braised pork belly

55 min

Steamed Pork Patty with Salted Egg

Steamed Pork Patty with Salted Egg

35 min

Pork ribs with black bean sauce

Pork ribs with black bean sauce

2 h

Cordyceps Flower Chicken Soup

Cordyceps Flower Chicken Soup

2 h 5 min

Tau Eu Bak (Braised Soy Sauce Pork Belly)

Tau Eu Bak (Braised Soy Sauce Pork Belly)

1 h 50 min

Prawn Paste Stuffed Soft Tofu

Prawn Paste Stuffed Soft Tofu

40 min

Chai Buey

Chai Buey

1 h 45 min