Ricotta-Puffer
TM6 TM5

Ricotta-Puffer

3.8 (79 ratings)

Ingredients

  • 50 g Parmesan, in Stücken
  • ½ Bund Petersilie, abgezupft
  • 3 Eier
  • 200 g Ricotta
  • 50 g Milch
  • 40 g Mehl
  • ½ TL Salz
  • ½ TL Pfeffer
  • ½ Bund Schnittlauch, in feinen Röllchen
  • Öl zum Braten
  • 150 g Kräuterquark zum Servieren

Nutrition
per 1 Stück
Calories
402 kJ / 96 kcal
Protein
6 g
Carbohydrates
3 g
Fat
7 g
Fibre
0.4 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes