Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g de levure boulangère fraîche
- 100 g d'eau
- 250 g de farine de blé
- 6 jaunes d'œufs
- 1 œuf
- 5 g de sel
- 75 g de sucre en poudre
- 175 g de beurre pommade, coupé en parcelles et un peu pour le moule
- Nutrition
- per 1 part
- Calories
- 1548.8 kJ / 370.8 kcal
- Protein
- 7 g
- Carbohydrates
- 32.1 g
- Fat
- 23.6 g
- Fibre
- 1.4 g
In Collections
Alternative recipes
Petits pains aux raisins
24h
Gâche vendéenne
3 godz. 20 min
Kouglof alsacien
4 godz. 20 min
Tarte au sucre
4h
Gaufrettes à la vanille
1h 5min
Baba aux agrumes
8h 45min
Religieuses au café
3h 45min
Briochettes feuilletées
2u. 45min
Kouglof
3 godz. 20 min
Macarons d'Amiens
1 Std. 45 Min
Brioche parisienne
24h
Tarte au libouli
2u. 45min