Zingy avocado and lime dip

Zingy avocado and lime dip

4.8 73 ratings

Prep. 10 min

Total 10 min

6 portions

Ingredients

Parmesan cheese cut into pieces (3 cm)
40 g
jalapeño chillies trimmed and cut into halves
2
fresh coriander (approx. 1 bunch), leaves only
30 g
spring onions/shallots trimmed and cut into thirds
2
garlic clove
1
cos lettuce leaves (approx. 80 g)
4
lime zested (no white pith) and juiced
1
avocado (ripe), flesh only
1
mayonnaise (see Tips)
70 g
salt
½ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 332.2 mg

Protein 3.5 g

Calories 643.9 kJ / 153.3 kcal

Fat 14.5 g

Fibre 3.2 g

Saturated Fat 2.9 g

Carbohydrates 1.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Barbecue 102 Recipes
Australia and New Zealand

Dips & savoury spreads 52 Recipes
Australia and New Zealand

You might also like...

Beetroot salad

10 min

Pumpkin and pomegranate quinoa salad

1 h

Beetroot and carrot salad with vincotto dressing

10 min

Prawn salad with avocado dressing

35 min

Ruby kingfish with citrus yoghurt dressing

2 h 30 min

Herby potato salad with crisp topping

50 min

Warm zucchini salad with basil lemon dressing (Thermomix® Cutter, using modes)

20 min

Thai cucumber salad (Thermomix® Cutter)

15 min

Green smoothie

10 min

Raw cauliflower tabouli

30 min

Boba Cheesecake

6 h 45 min

Miso coleslaw

20 min