
Devices & Accessories
2 ingredient wholemeal rolls and flatbread (Diabetes)
Prep. 5 min
Total 25 min
8 portions
Ingredients
-
wholemeal self-raising flour plus extra to dust300 g
-
natural yoghurt high protein (see Tips)250 g
Nutrition per 1 portion
Calories
181.3 kcal /
757.5 kJ
Protein
6.8 g
Fat
3.3 g
Carbohydrates
28.9 g
Fibre
4.3 g
Saturated Fat
1.8 g
Sodium
272.5 mg
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Thermomix® Cooking for Diabetes
72 Recipes
Australia and New Zealand
Australia and New Zealand
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